Wednesday, July 16, 2014

Cobb Salad

A little high in fat and not fully clean, but hello heaven in my mouth. Cobb salad with greek yogurt ranch and pancetta crumbles with parmesan ranch crusted oven baked chicken breast.

Chicken was coated in a ranch packet, Parmesan cheese and bread crumbs. It was cooked for 20 minutes at 400 degrees.

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I am a wife and Mama to three boys. I had THREE babies in 23 months and went on a mission to reclaim my health and body. By eating better and exercising I have lost 70 pounds. This is my food, and my journey mixed in with our crazy life. A better me for them!

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