1/4 cup marinera sauce = 45
.5 oz. Prosciutto = 30
1 oz. light mozerella = 50
2 basil leaves - 0
Grand total of 145 calories
Clean the mushroom cap. Add in sauce, chopped up prosciutto, and top with cheese. Bake at 350 for 12 - 15 minutes and garnish with fresh basil. SO SO yummy. Great served with a salad or even as a snack.
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